30-year experience in two worlds

Italian cuisine and Germany - a love story that has been lasting since the 80s, when in 1986 Hans-Jürgen Fink, together with a group of Italian partners, founded a distribution company in Freiberg am Neckar in Baden Wuerttemberg. Thus a trustful relationship between Italian manufacturers and German clients was born - all mediated by a deep knowledge of the market.

In the early 90s, V.I.P. Italia thrives and expands its activity range. From the regional market it spreads throughout the whole of Germany. Along with the market involved, also the range of products offered, broadens. In addition to cheeses, V.I.P. Italia introduces pasta, pastries and appetizers to its clients.

2013 marks another stage of development in the history of the company. Gabriele Graziano, who until then had been a CEO of the company, acquires - along with Dalter Alimentari Spa - the company shares of the founder Hans-Jürgen Fink, who remains available to the company as a consultant.

The strategic partnership with one of the most important Italian manufacturers strengthens V.I.P.Italia, allowing it to develop its flagships - the development of new products and the quality assurance. The DNA of the company therefore remains visible, with its roots firm in the cultures of both countries.

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