In our product range, there is a brand of gluten-free pastries, created for consumers intolerant to this substance but unwilling to renounce the pleasure of dessert. The range includes the classic Italian tiramisu, panna cotta and profiteroles.
Like in all its business segments, V.I.P. Italia pays much attention also to this product line. The entire production process is subject to regular quality controls, and the delivery is flexible, consistent and timely.