About us

The range of products offered also grew and differed: V.I.P. Italia introduced hard cheeses such as Grana Padano and Parmigiano Reggiano in addition to the best Italian soft cheeses, among which Mozzarella di Bufala, Gorgonzola and Mascarpone stand out, and it also let its customers know about appetizers of vegetables and seafood from the Italian culinary tradition. 2013 marked a further development step for the history of the company. Gabriele Graziano, until then Chief Executive Officer of the company, acquired together with Dalter Alimentari Spa, the shares of the founder. The strategic partnership with one of the most important Italian producers and the entry into DalterFood Group, strengthened V.I.P. Italia, allowing it to continue its journey as a leading German operator in the distribution of Italian food specialties, for the food service channel, large-scale distribution and food industries.

• Tailor made. Our cheeses are cut, packaged and distributed to meet the needs of each customer.
•  First of all, quality. VIP Italia selects Italian food products with care and competence and the Quality Control department guarantees the best conditions.
•  Innovation. We provide not only products, but solutions and new ideas linked to the made in Italy food. Our dedicated Italian and German team provides a personalized and high-level service, specialized by channel and supports customers in the development of marketing activities.
•  Logistics. We manage the fresh chain efficiently through our vehicles, two storage warehouses and a specialized sales network per channel and we can support customers in the development of marketing activities.