IQF Cow’s Milk Mozzarella
Packages available
Bag
2 Kg – 5 Kg
IQF Cow’s Milk Mozzarella
The cow’s milk mozzarella is also available in the convenient frozen bead format with the IQF method (Individually Quick Frozen) and packaged in 2 and 5kg bags to meet the needs of the catering and food industry.
Features:
- The original nutritional properties are maintained
- Very long shelf life
- Zero waste: only the quantity to be used is picked
Product description
IQF is a freezing technology that uses liquid nitrogen to preserve the taste and quality of products. Each single piece is frozen individually, and the product particles do not crystallize. This technique ensures that the cheese does not lose quality, and the taste remains faithful to the taste of the fresh product, as well as the nutritional properties.
Usage
Food manufacturing
- Ingredient for ready meals
- Pizza topping
Retail
- Self-service area
Food Service
- Wholesale distributors