Belcanto | Cappelletti with Cured Ham
Trays
A great classic of Emilian cuisine, these Cappelletti with Cured Ham are made with fresh egg pasta and a flavourful filling with cured ham and Grana Padano cheese.
They’re perfect if you want a classic shape that can bring all the flavour of tradition to your dinner table.
May contain traces of soya and mustard.
Holds together well during cooking
No added flavourings
2 portions
Cooks in 2-3 minutes
Suitable for Serve in broth, with cream or with classic sauces
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