Vacuum packs

Pastamore is a hard cheese made from pasteurised cow’s milk. It is made with authentic ingredients with no added preservatives or additives; while the use of microbial rennet also makes it a suitable cheese for vegetarians. Available in a wide variety of cuts and formats.

Suitable for Pizzas, ready-made salads, carpaccio, cured meats, and flavouring stuffings and fillings.

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-Vacuum packs

Available sizes



Bold, well-balanced flavour




10 months

Nutritonal values per 100gr

Energy 1500 kJ/360 kcal

Fat 26 g

of which saturates 17 g

Carbohydrate 0 g

of which sugars 0 g

Protein 31 g

Salt 2,3 g



Preservative free

Preservative free

Gluten free

Gluten free

Without lysozyme

Without lysozyme

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